Review: Aldi - Tomohammer

Been a while since my last post, but I have content again!

We like to shop at Aldi from time to time. They have an eclectic range and reasonable prices. They might not be a reliable place to get the same things week after week (as their range shifts with the tides) but there's always good stuff to be had to fill a pantry and add to your preps. One thing I like is the middle isles are always filled with neat items like tools, hardware and adventure-wear. Every six months or so they do a big sale and lots of their odd-ball stock goes on deep discount. At one such sale, I picked up this item; The Aldi Camp Hatchet with Hammer.

It looks like a straight-up clone of the redoubtable Mk 48 Rangerhawk, but with a hammer face replacing the spike end. The form of the Tomohammer mirrors the MK 48 almost exactly, from the geometry of the axe-face to the design of the handle. It's vital statistics are as follows: it comes with a blade pouch with Velcro strap and a strap with button snap on fastener, it weighs 605g and has a total length of 377mm. 

The head is stainless steel and appears to be either anodized or coated but the kind of steel is not listed, so I'm guessing its something like a 440C or some such. The handle material is some kind of glass reinforced polymer. More on that later. The head is fixed by a set of three screws on each side, exactly like the Mk 48, down the length of the tang of the head. The handle has a series of rings moulded into it to give gripping texture and a hole for a lanyard at the base.

It also shares the half-way point double sided knuckle up the shaft, which is a nice addition to keep but I've yet to find myself so elbow deep in gore that I've needed the haptic feedback it provides. Perhaps shoring up the beaver-dam during a storm after fending off Zombeavers. We'll see.

My original Mk 48 has taken some punishment, requiring me to regrind tips of the horns after chipping them off. Looking up close also points out the three bolts fixing the head to the shaft. The Tommohammer uses much broader headed bolts, still reset in the handle material but bigger and deeper.

One difference I noted was the jimping on the back of the beard of the axe head. Initially I wasn't very keen on this as it seemed prone to gouging my knuckles when I held the axe all choked up for fine chopping. However what did occur to me was that I could grip the whole head and use the blade much like an Inuit ulu knife, for skinning, mincing or slicing.

 As a tomahawk it worked well enough, the weight of head, length of shaft and blade geometry made for a good swing and a decent chopping power. The forward balance was much the same as that of the  Mk48 but the hammer head brings the center of mass closer to the center for a quicker turning circle. Good if you have to switch between choppy choppy and happy hammertime in a hurry, maybe to fend off the more insistent zombeavers.

Putting that hammer to the test, I used it to  reseat the nails in our rickety gate. It made short work of the timber nails, right down to the cast iron fittings, without a scratch on the strike face. I also used it to drive both steel and wrought iron tent pegs to no ill effect. As hammers go, the 40cm handle was a bit much and having an axe face was a little disconcerting but no great issue. It struck well, and had a good resonance when striking, something one comes to appreciate in a hammer if you use it long enough.

And them I went and did something dumb. I'm generally of a school of mind that says "don't throw your weapon, dummy!" but at an event I was going to there was to be an axe throwing contest, so I wanted to get some practice in. After finding a suitably remote location with a clear line od sight and a suitable target tree, I set to practicing throwing my two most closely matched tomahawks, the Mk48 Rangerhawk and the Aldi Tomohammer. I quickly got my range in and was successfully sinking blade into tree when an awkward release saw the Tommohammer striking off-true, and with a disheartening "crack" become quite permanently detatched.

You reap what you sow. I threw my tomahawk, no doubt voiding a warranty and broke it. Interestingly, testing to destruction is useful in that it showed that the internal cross section was NOT glass fiber reinforced. Just a single material polymer. Also, it broke at the point of the recessed attachment bolts. So much for bigger is better huh?

 Odds are that if I hadn't been abusing it it wouldn't have had its catastrophic failure as it did, but better like it did rather than in an alley outside of Detroit or off the coast of Mombasa.  I should be able to re-haft the head onto some nice Tasmanian oak I have kicking around or even onto the Mk48 shaft, should I irrevocably screw that one up too. All in all, it was a good piece, part chopper, part hammer but what it wasn't was quality. you get what you pay for.

Review: PRC Compressed Ration Biscuts

I was lucky that one of my contacts Jayson Moloney of Blade and Stone AU started stocking a very unique product I had to get in on. These are a long shelf-life survival ration biscuit that looks to provide long term reliable food source as an emergency backup, much like the Mainstay Survival ration bricks I've reviewed in the past.

The rations, produced by ;Qinhuangdao Ocean Food CO.,LTD.formerly known as the Chinese people’s Liberation Army No.4003 factory a supplier for the Peoples Republic of China's military, https://qhdhysp.en.alibaba.com The rations themselves are in the form of compressed biscuits individually wrapped and stored in Mylar foil bags. The 4kg tin carries 20x 200g vacuum wrapped packets. When kept in optimal storage conditions; stored at normal temperature in a cool, dry place they have a minimum 24 month shelf life.

The ingredients are Wheat Flour, Palm oil (uh oh, that's not eco-friendly) sugar, glucose syrup, salt, and sodium bicarbonate. These are mixed into digestive style biscuits and compressed into blocks. They have been heat-treated but don't appear to have been baked. Following high temperature and high-pressure sterilization, they are suitable for long-term storage and transportation, The biscuits are tightly plastic wrapped and outer-layer foil bagged plastic bag packaging  creating a package  both hygienic and convenient, suitable for military and civilian use.

Each foil sachet holds four individually wrapped biscuit each pressed into two distinct portions easily  cracked to share or for ease of eating or sharing.  The vital statistics are listed as follows:

The  unopened sachets are 8cm (~3") square and 3cm (~1") thick.

	Per 100g	/NRV%
Energy	1988kJ	24%
Protein	7.1g	12%
Fat	19.4g	32%
Carbohydrate	67.6g	23%
Sodium	238mg	12%

Given that each sachet is 200g and has four biscuits, each 50g portion has half these values. So two whole sachets gives you 100% of the daily recommend intake and most of the daily protein and carbs. That's not bad for 400g of dry biscuit. Obviously you'd want water to go with it and I found they go very well with a nice cup of tea.

The compressed biscuits are non-moisture absorbent, soft, and easy to break up and eat. but not mushy or crumbly. They are a high energy,  rich source of nutrition, making them anti-fatigue, and promote the rapid recovery of physical strength. They are dense with a tight texture which leads to you being more likely to feel full after eating.


Although they are made of same flour used to make wholemeal cookies, but because the high quality of the  material used which is more closely refined, the use of the anti-orangutan palm oil softener to lower its moisture content, and not easy bibulous (moisture absorbing) which means even minor punctures to the protective covers will not be too much of a concern , make cookies in the active ingredients can supplement physical strength (ingredients) under the same volume content more, so to make it more resistant to hungry. A long-lasting, sustaining Digestive Biscuit.

The foil sachets are small and sturdy enough to be put in a pocket, or stuffed into the bottom of a bug-out bag. They also fit four into a Platatac FUP dual magazine pouch.  That's 800g of nutrition ready to carry your adventure on over hill and dale for a bit longer.

The biscuits are tasty and wholesome, my kids liked them and even put smiles on our faces after some arduous crafting on the couch.

They're tastier than the Mainstay rations and have a much nicer mouthfeel. Apart from the palm oil I have no qualms recommending these as survival rations and suspect  they will  become a hiking and camping loadout staple for us.




BREAKING NEWS: Jason tells me he will be getting in a new order including the pork jerky flavour through the Blade and Stone site. If your dietary restrictions allow you should check it out!

Review: Tactica Talon

Here's a thing. How often do you find yourself in need of a tool for a quick fix? A loose screw, a non-twist bottle, a package to open. Often, the tool you need is buried in a drawer or lost in the tool shed, turning a 20 second job into 5-10 minutes. Or worse, you find yourself in a tricky tool situation away from home. Even the most efficient bug out bag or EDC can be a pain to rummage through. There's only so much you can load your cargo kilt up with before you get the jingle-shakes or worse, slippage. One solution to this is to combine multiple tools in to one lightweight system.

One such system is the Tactica M100 Talon. It certainly qualifies a "the tool you keep with you". It's lightweight, compact, versatile and might just be your new best prepping lifestyle friend. Whether it's mountain biking, snowboarding or just around the house, the Tactica Talon has got your back. Right there in your back pocket.

The Talon is designed and made in Melbourne. My home town so it was especially exciting or me to back and support the Kickstarter for it. So, here's what it is. Primarily a Hex bit driver, with a climbing carbiner form factor. At its core a hardened stainless steel frame wrapped in a pocket tech friendly lightweight composite material that won't scratch your valuable iDevices as well as being 40% lighter than titanium.

Inside the body of the composite component is a space for two 1/4" hex drivers retained by a removable silicone rubber slot-plug (Phillips + flat head included). The narrow-eye of the tool is cut to act as a multi-wrench with two versions being Imperial - 3/16, 1/4, 5/16, 3/8, 7/16, 1/2, 9/16in or the Metric - 5, 6.25, 8, 10, 11, 13, 14mm versions. Both versions have a 1/4" Hex socket built into the body as a heavy duty driver. The "mouth" of the storage slot is the primary hex driver, and is fitted with magnetic tool retainer in its side to assist with that.

The big end of the "wide-eye" of the carabiner is also fitted with a bottle opener. A raised notch on the "back" of the tool acts as a snag free, TSA safe Package Opener. ( ha, so they say. )

Inside the lip of the wrench holes are rulers, on either side, metric on one and imperial on the other. They are only small so you wont be checking fish-size or the like but perfect for sizing hardware like drill bits and bolts up. Beside the bottle opener in the "eye" is a hole drilled for a key chain split-ring. keeping it out of the way for using the wrench.
I don't think I'd use this at all as this isn't a tool I would put on a keychain, but it certainly could work for that. One thing I did like about its design is the view-port cut through the side which shows you if a hex- bit is inside. not quite big enough to see what kind of head, but certainly a sanity check to see if its one or two tools stored with a quick back and forth rattle check.

The slot-plug has two friction lugs to hold it in place but is fully removable, which makes the whole assembly easier to put together and reduces the chance of it tearing after repeated use but the fat that it could become detached and lost and the stored hexbits along with it is a small worry. The slot-plug is tight fitting and I have no such worry of it coming loose by accident.

My biggest gripe was the out-of-the-box realization that it shared the "form factor" of a Carabiner, it was in fact NOT set up to clip open. Few moving parts means simpler manufacturing and a stronger overall design.it would be convenient if it would auto-clip to bags, packs and pants, but it is narrow enough that it can be clipped to an existing carabiner and hung ready for use. Measuring in at 80mm x 40mm x 12mm (3.154"x1.57"x0.47") and weighing in at a slight 45g (1.6 oz).

Given its composite encapsulation and lack of any sharp or rough edges, it makes an excellent pocket carry. Ready when you need it and not wearing holes or scratching screens.

The angle of the primary hex driver lends itself to the Talon siting nicely in the palm of the hand though the short hex-bits can leave the access to whatever is being driven to be quite tight. It's certainly not a tool for hard and everyday use, get full sized driver for that. This is a tool for small jobs and "I just need to fix this one thing" jobs. It will however, put together an Ikea Billy bookshelf up like no-ones business.

Go further and do more than single flat or a Phillips head will do but the great minds at Tactica came up with this; a12 Bit Toolpack giving you a great selection of hex bits to use. They have chosen a solid cross selection of bits that would cover most circumstances whether it's at home, work or on your next adventure. The Toolpack contains the following hex bits: Phillips #0, #1, #2 Flathead #3, #4, #5 Allen key sizes 3mm, 4mm, 5mm and most excitedly Torx T10, T15, T25. The full set weighs only 80g (2.8 oz) a small price to pay for the added utility of having the right head to hand.

The collection of bits are titanium coated (for longer wear protection) and ruggedly ground, for greater fortitude. Comparing the included bits with those of the MiniInch tool pen systems and they are stubbier and more ruggedly produced than the grey MiniInch bits but otherwise fully compatible, other than being unable to store two in the Talon's internal storage due to length.

There have been reports that the box opener tool blunts after limited use, but given it is a spire of plastic, I'm neither surprised nor concerned. My only other gripe with it is the lack of an integral clipping mechanism as previously mentioned. And the wide turning circle of the main hex driver which is a bit tricky in tight spots.

Review: Firebox stove

I'm a notoriously difficult present recipient, mostly because I like eclectic and specialized kit and often get my own. When my birthday rolled around this year I was in the fortunate position to have made a list of cool things that I had not yet acquired. One such item was the flat packing and portable fire place system called a Fire Box Stove. This is the Gen2 5" Folding Firebox Campfire Stove which is a multi-purpose super tool for fire.Thanks Basse and Barry!

It's a multi-fuel cook stove designed to be able to utilize wood and other fuels found in nature, solid fuel tablets, alcohol burners, iso-butane gas burners, gel fuels (such as Sterno), wood pellets or charcoal briquettes. I haven't yet tried it but i'd think pine cones would work nicely in it, as would shredded or twisted cardboard.

The folding Firebox's large size and its sturdy construction makes it reportedly stable enough for a large dutch oven yet it can be used with cookware as small as a camping cup. BE sure to set it up on stable flat ground to avoid spilling your pot of 'pocalypse stew ... The Folding Firebox Stove is also easy to set up. It's four hinged sides effortlessly opens into position, the internal fire base folds down to lock it into its approximate box shape and the accessory fire sticks and ash-tray slot into place as desired. When it's time to go it folds flat, clips together and slips into its own handy leather case ready to slide into your pack, cleanly and easily.

Constructed of Stainless Steel, it stands 19cm(7.5") tall, 12.7cm(5.0") across when set up and all told weighs 907g 92 lbs). Folded it lays a mere 0.95cm (0.375") thick. The hinges are well enclosed longways loops of rolled steel and steel pins. I found the hinges to be smooth and whilst not stiff, to be firm enough that the walls did not flop around when setting it up.
When the internal base is deployed , it braces the walls and fits it securely. Even after use, the hinges moves smoothly. The ash tray was a bit fiddly to fit but it has a right way and a wrong way, as its not square and neither is the stove. (It's a trapezoid.) The fire sticks either slots through the walls of the stove to offer coal support or into notches in the top to provide stable cook surface.
A perforated grill plate can also be fitted into the top of the stove in place of the fire sticks. This allows food to be directly cooked on the fire, without need of pot or pan but also makes good cooking platform for a pot or pan.

As well as the perforated sides which give good aeration and wind shielding a fold down lip at the top of one side gives when more heat and burn control. Fuel can be fed in through this gap or through the larger holes in the base of the walls. Short sticks, twigs even straw can be fed in though these side slots without having to remove cooking items from the heat. The relativity small size of the stove means that only a small volume of fuel can be loaded in at any one time so no big logs for long slow nighttime burns and it will require constant feeding. The Firestick posts made good fire tending tools and allowed me to lift and shift components such as flaps and the grill plate without burning myself.

The modular design of the FireBox means that a variety of fuel can be used, in a variety of amounts and applied to a variety of cooking methods. My only complaints with the design are that some of the tolerances are very tight, such as the holding pegs of the grill plate which can be; fiddly to seat and popped loose under heat.

A fire chimney isn't new to my firemaking kit. Astute readers may recall the CampMaid charcoal chimney fire starting system I covered. In principle the two are every similar but the Firebox is purpose built as a stove, whereas the CampMaid chimney is designed as a BBQ starter.

With its multiple cooking configurations, useful accessories and collapsible design, the Firebox leverages its lightweight design and sturdy materials it can use virtually any size cookware and make use of some pretty marginal fuel sources to not only cook food, boil water to make safe but it also functions as a portable campfire.

It's small, not for for burning logs but it certainly beats trying to clear a dry spot for a fire after a rain, and preparing a fire pit, or leaving one improperly quenched. The Fire box, being so well vented, burns very completely leaving only fine ash if left to burn out.

As a backyard stove, it was excellent, and meant I could set up a small fire in a controlled way to burn off scraps and have some fun with my little one Tactical Baby, and teach her good fire behavior in a controlled space. In a wilderness setting it might be wise to set it up with some wind shelter, as the perforated sides and base let embers fall through and it would be irresponsible to spread fire, also it shelters the fire and ensures an even burn essential for cooking.


I used my EverFire brick firestarters to both get it going and to do some initial cooking and it worked really well with those. The Firesticks allowed me to tailor the burn height and positioning. With these to maximize their effectiveness.

I noted a little warping of the grill plate after its first use, and some thermal discoloration of the steel from where the stainless steel reached sufficient temperatures. Not that this was a surprise or is a problem but good to remember.

Its a little too big to fit in a cargo pocket,  but small enough to fit in the front pouch of almost any daypack i'd want to take on the trail with me.

I look forwards to collecting the accessories and trying out my lightweight camp cooking skills.

with an Everfire brick as fuel. supported by Firesticks

Off cuts and woodwork scraps kindled by the EverFire brick

time for a nice mug of tea!

Baby wieners toasted and consumed! Vacation fun!

Non-sqaure base plate folds to holds it rigid

A single methylated spirit charged EverFire brick gets it red hot

Heat your tea, cook your dinner, warm your hands!

Review: EverFire fire brick

When it comes to fires, we have many traditional options available from: gas, charcoal, heat beads, and wood. Apart from gas, lighting a fire can be tricky and time consuming.  I like to use off-cuts and dead-fall whenever possible, and heat-beads to cook on, and reclaimed timber as firewood.  In getting a fire going, the use of everyday firelighters although cheap, sometimes produce fumes or smoke that isn't pleasant. Also you can only use them once.

 I believe I have located something that is a cheap, cost effective, eco-friendly alternative. A clean burning reusable firelighter combined with methylated spirits that burns odorless and can be used again and again. These are the EverFire fire-starting system. They can not only used as a fire lighter, you can use them to cook a meal with no other fuel source. Just place them on a solid non-flammeable surface light them up and place your pan right on top.

The EverFire bricks are made from a 100% natural mineral which is used in various industries and it's totally environmentally friendly.

The bricks are soaked in a liquid accelerant and lit. The creators recommend methylated spirits or ethanol as it is clean burning, with no fumes or smoke emitted while burning. Otherwise you may use any accelerant of your choice, but always be cautious and store in container of choice in a safe location out of the reach of children. Watch their accelerant tests.

The bricks are then lit with match or lighter and the fuel burns. Burn time for metho is normally 10-12 minutes. When cooking only with EverFire firelighters by placing the pot or pan directly onto the firelighters you can increase the burn time to around 17-20 minutes.

  I've found by the firelighters' third use it will give the longest burn time. Burning itself in and having its "pores" burnt clean of the manufacturing process I believe.

After many uses the firelighters will eventually break down back into their natural form. All you need to do is crumble them up and place in your garden as it is very good for your soil and plants.

After their full burn time, and after 15-20 minutes cooling-down, it can be returned to a fuel bath and recharged. The big ones use between 50-70ml per charge. The small ones between 25-50ml. If you remove the firelighter from the fire and put out with a damp cloth, you will use less than a complete burn. Cooling the bricks reduces the thermal shock they experience when dropping into fuel, thus reducing the risk of cracking and becoming less effective. That said the makers suggest hat even cracked they will function effectively.

I found that a single EverFire brick, soaked with methylated spirits was not only hot enough and long lasting a burn enough to send my Fire Box stove red hot but also boil enough water to make two cups of tea and toast some mini-hot-dogs, as well as starting a fire to make lunch on.

For the purposes of domestic fireplace use, its possible to leave the bricks in the fire until it's died and then retrieve them for recharging, to no ill effect. In some scenarios if it is easy to remove, you can do so. This will increase the overall life of the bricks. In closed fires like Coonaras, or other enclosed indoor fires, you can ease he retrieval process by starting the fire with the firelighters towards the front of the fire. After about 15-20 minutes of fire-starting, just remover firelighter and place somewhere safe to cool.

Once cold return to storage container and recharge for next time. The creators suggest they will last for 30+ fire before they are at risk of cracking and crumbling, but this may vary with use. They seem pretty hardy to me and if treated gently, I can't imagine them just falling apart.













A question came up about dousing the EverFire bricks, should the need arise, and what happens if they get wet or are submerged/dropped in water? smothering with damp cloth should be sufficient to extinguish a metho fueled brick, but if it comes to pass that a brick is submerged in water, thy will absorb it, reducing its effectiveness. However correction this is as simple as returning the brick to it's recharging station and soaking it in fuel. Letting it soak for about 30 minutes. Remove the brick, light it and let it burn out, repeat this process a couple of times and the EverFire brick will steam off any absorbed water will be as good as new again.

In all Webers, fire pits, BBQs, Spits, open fires, or anywhere you need to light wood, heat beads, charcoal, or even to use by themselves to cook or create a heat source. As well as a heat source and limited light source, they can be used as a mosquito repellent by adding a few drops of citronella oil to the metho it is fueled by. Multi-function is huge selling point in my books.

The EverFire brick can be cut and trimmed by hacksaw cutting, should the need arise. The bricks themselves are surprisingly light, even when soaked. Jeff the creator suggested pre-soaking the bricks in metho and then bagging them individually before putting into a tub for transport. A small bottle of fuel can be brought along for on the fly recharges but three pre-primed bricks gives a lot of burn-time ready to go. I did so on a recent hiking trip and we had hotdogs and tea on a windy bench and minimal weight addition. The standard sized bricks weigh only 100g but the larger jumbo bricks weigh 250g and both absorb more fuel and burn longer. Three individually bagged bricks, and a lighter fit nicely in a take-away tub, and seal in any fuel vapors nicely.

EverFire sells their blocks in three sets:

Combo 3: 500g containing 2 large bricks and 1 standard brick. Also a handy storage container for the firelighters.

Standard 5: 500g containing 5 standard bricks. Also a handy storage container for the firelighters.

Jumbo 5: 1250g containing 5 large bricks. Also a handy storage container for the firelighters.


I found these to be easy to use, kid and pack-safe, light and handy fire starters as well as a novel stand alone fire source. Methylated spirits are a cheep, safe and easy to manage fuel. My thanks to Jeff for the free sample pack. I can see these becoming a staple of my camping and backyard firepit kit.

Home Front: Rules of Threes (or more)

In survival, the rule of threes is a quick reference guide for how long one can generally stay alive in a survival emergency.

Originally posted on my birthday on Breach Bang & Clear you should go check out the other good reads there too! go there t orea dthe full article. 

Normally, it contains the following:

•   You can survive three minutes of severe bleeding, without breathable air (unconsciousness generally occurs), or in icy water.
• You can survive three hours in a harsh environment (extreme heat or cold). Think blizzards, the North Sea, at a Celine Dion concert ...
• You can survive three days without drinkable water.
• You can survive three weeks without edible food.

• When the Radiation alarm goes off, get out of Engineering, immediately . I'm looking at you, Midshipman 1st Class Peter Preston

Home Front: "pocalypse stew"

Having a hot meal is a simple way to both bolster morale but also provide much needed nutrition and energy, especially in adverse conditions. Being able to reliably produce a meal can be as good as magic in the field. I had the chance to do so at a recent post-apocalyptic Live action role playing camping trip, whee we had to set up themed camp with a deadline, and a pot-luck dinner had been planned. There was a total-fire ban in place so no campfires were allowed, but portable gas burners were allowed if supervised. I had brought along my SOLIDteknics AUS-ION Noni pot and some apocalypse themed austere ingredients.


2 x cans corned 340g Hamper Corned beef
1 x can 822g Edgell potato tiny taters
2X McDonalds tomato sauce
2x instant noodle sachets bumbu & fried onions

The corned beef cans come with a key to open them by twisting the top off. The Tiny Taters can didn't have an easy open option, however, I had my trusty p-51 opener and made quick work of the can. I up-ended the cans of corned beef, which had the texture and appearance of cat-food and set it to sizzling. when the fat had rendered, I poured in the whole can of tiny taters, water and all (waste not, want not) and then stirred it through. This made for a very wet stew so I was glad I had the noodle sachets to add. in they went and then the McDonalds / KFC ketsup. (I save everyone of these I get for just this reason.)

After a little cooking down, I served it up into the mugs and mess-tins of my compatriots and we had cooked, adult meal to go with the tear-aparts and dips we had combined. It was quite salty (the noodle-bumbu is mostly salt) but palatable and by the next day, there was only half scoop worth at the bottom of the pot.
Not a pretty meal by a long shot, but it was fast, (taking less than 10 minuted from pile of ingredients to edible food in mugs).

Different spice and sauce mixes could change the palatability if available but could even be skipped entirely. Canned corned beef has an approximate shelf life of 2-5 years but who knows how long it could last and be safe to eat? Certainly worth considering if outfitting that cabin-in-the-woods or bunker. I certainly keep a couple of cans in my bug-out food crate and you should to!

Some additional variants that would make improvements to an otherwise very plain meal. A handful of rice, or oats would give additional body, as would dry beans or split peas. Some jerky or even fresh meat scraps would be additional and offer a delightful surprise in some mouthfuls. Bear in mind to soften beans, rice and jerky additional cooking time (and water) will be required. As well as the Bumbu powder sachets saved from ramen noodles, I also save the sauce and oil sachets which can add flavour and body to just about any meal. Remember that fats and oils are an important dietary requirement and energy rich as well as carrying flavours. They also aid in the cooking process if you fry things, so keeping some in your supply is multifunctional.