Showing posts with label veggies. Show all posts
Showing posts with label veggies. Show all posts

Thursday, December 18, 2014

Home Front: summer garden 2014

As with previous years, I planted a vegetable garden over the winter-spring cusp, in order to have a good summer crop of greens.

Using wood I reclaimed from pallets that had been left on the road-side by a neighbor who was having some renovations done, I built this box in an afternoon, dug post holes, dropped it in place and left it lay-fallow with weed-suppressing cardboard boxes lining the base. I then filled the box 3/4 the way up with a mulch/soil mix that I had purchased (and got a water-saving rebate for), and hit our local garden/hardware store for seedlings.

In previous years I have planted in our low-sided veggie patches, but this year, as a result of my lovely partner Omega's request for a raised bed, to give better access to our crops without the need for bending and kneeling, which is one reason I built a hip-high box.

These little guys are the other reason. We now have four Flemish Giant rabbits. They started off palm sized, and will eventually get to be 10 kg (22 lb) each. I have now made two wired-off enclosures for them to run in, but we found they could both climb, and hop into the raised bed. Hence the "over the top" chicken wire over the bed, and the over-hanging lip to make a more effective perimeter fence.

A lucky finding was that the rabbits didn't like the artichoke plant that we had regrow this year from last years failed attempt. We've managed several meals worth of artichokes and Tactical Baby enjoys selecting which "dinosaur flowers" we are going to have. There are also several onion plants in there, also segregated from the bunnies, and it looks like we might have some invincible potato plants coming up as well.

I lined the side of the raised bed with a strip of copper tape, which has proven to be an effective slug and snail deterrent. We did have a cabbage moth caterpillar problem, which was attacking the broccoli, cauliflower and cabbage plants we planted, but the invading bunnies ate all the buds from them anyway, so we lost those crops.

What we do have going however is two kinds of kale, spinach,  Vietnamese mint and coriander, tomato and spring onions. We also have several eggplants on the go in there.

Its a very high density plot, and it takes some rummaging to get from one plant to another, but being hip-high has been a great improvement.

My other partner Lorin has been admonishing me for planting the tomatoes in there, and not separately, because of how big they've gotten, but I'm a sucker for high density, bountiful and bodacious harvests, and that covers my gardening too!

We might even give the vertical garden another go, although we've left it a bit late in the season. Between the two extra rain barrels we put in, and the unfortunate reduction in our number of chookens (lost 7 overnight, some kind of illness, down to one, the unkillable Princess Layer, veteran of four previous calamities) we might even make more use of the back yard this summer. 















Monday, February 18, 2013

Home front: vertical gardening



I have been wanting to make better use of the resources at my disposal for a while now, and grow more veggies at home. The problem being, we live in a very sandy location, and a lot of things that we like to eat just don't grow well. That or the possums, and snails, not to mention tiger slugs eat them before we get a crop out.


In order to avoid these pitfalls, and make better use of our bright sunshine, the water barrel I have out the back, and a lot of recyclable bottles I had had ready to go, I wanted to use the same kind of design as seen in a Kickstarter I backed in 2011 (but haven't yet seen) : Windowfarms.


The idea is pretty simple, plastic bottles, 1.25, 2 or 3L bottles, with the bottom cut off, have holes punched around the base, and then strung together in a stack.

Here is the top of my stack, and you can see the potting mix is already sporting some growth, sunflowers for Triceratops Girl.





I used just simple potting mix in my bottles, beccause it's what we had on hand from seedling planting to stock up the front veggie patches. I am hoping to keep building up our collection of these and get the most from the summer sun. I think a vermiculite substrate would be awesome but until I have a cheep source, its potting mix already-on-site for this project.

The line I used for these was the 2.4mm star sectioned trimmer line from Ryobi that I had on hand from my mostly unused line-trimmer. This thick, strong and sharp-edged line seemed ideal for stringing these up, bot for stability, but also giving the creeping vines something to hold onto, as well as possible deterring unwelcome mouths.

Below the sunflowers, are a mixture of carrots and onions. Yes,  I know that being root vegetables, hanging gardens will become packed with them, but my thought was to germinate and establish in the hangers, then transfer and replant as needed. All going well, I'll do this in the next batch of bottles we collect.


Next down the stack are daikon radishes.


Again, a big root vegetable that will need to be thinned out in order to get the best crop, but we go through a lot of plastic bottles, and I have lots of surfaces to hang vertical gardens from. One great thing about Daikons are that you can eat the leaves as well as the root, and both tops and bottoms pickle really well, which I hope to do with as much of the crop as I can manage to make successfully.

I strung the bottles before filling them, from top to bottom, knotting the trimmer line as I went and adjusting the tension to ensure that the spout of the bottles pointed directly down to the bottle below. Once filled with potting mix, I poured a quantity of water into the top bottle to moisten it, and add weight to gauge the tension. Some minor adjustments to the knots leveled everything up, and I loosened the cap, just enough to allow water to pour through, without being in danger falling off and washing my soil out.




After a few days of hanging and watering, without any catastrophic failures of bottle, cord or lids, I got the family together and we planted the seeds.

You can see in this shot that the sunward side of the bottles have developed a lovely green moss carpet, and there is a clear divide between the dry inch on top and the moist lower soils, even after 40oC days of summer sun here in Melbourne. This was a big test, and I'm pleased to say that not only is there life in these hanging gardens, that the system is sound. I only water the top bottle, every other evening or so, and each bottle below gets its fill, from the dribbling through from the bottom above.

The water than comes out of the bottom bottle is brown and peaty, so i know i'm loosing some nutrients along the way, but its hardly worth worrying about at this scale. I have a number of bottles of carp-based fertilizer  to bolster my crops, when it comes time to do so.




Here is the crowning (can you say this, when it's the bottom rung?) jewel of our hanging gardens, the peas.

We've tried growing sweet peas in the front gardens for the last few years, and have managed the sum total of three pods, before snails, slugs and possums have killed the plants. This time it will be different!

Our hope is that the peas will climb up the cords, and give us five sets of four cords worth of climbing pea-laden vines.

All in all, this was a really good project, the kids love looking at it, it made use of useless space, recycled materials on hand and otherwise being thrown out, and will hopefully start putting food on our plates in the next couple of months.

More planned, possibly with other crops, and I also have an old cargo strapping net to use as a watermelon vine trellis!


Monday, October 22, 2012

Home Front: Vegie Garden update

Perhaps I am overly proud of my little veggie patches, but it's something I've always enjoyed doing, and for as long as I've lived in places with enough plot to plant in, I've done so. Let me be the first to admit, I'm not very good with germinating seeds and keeping them alive to "seedling" size, although I planted sunflowers for Triceratops Girl last season which grew happily.
Here's an update on our main vegetable patch (as opposed to the  more herb-filled bed).

This first shot is of the "first quadrant" and hosts three variates of tomato, two of chilli and three garlic plants.The stringy grass is pervasive and a real pest to remove, it roots deeply.


This is the second quadrant, recently weeded, and plays host to green-red kale (the big leafy thing), reclaimed leeks (the bright green on the left, which sprouted from the discarded cut rooty-ends of supermarket leeks. The two big green shoots on the center left edge are more garlic, sprouted from gloves that germinated on our shelf. The long spindly looking thing is the remains of the broccoli that went to seed. I wanted to let it go full term so we could maximize our chance of getting a second season out of it. Some potatoes can be seen poking through the top right of the shot. Need to replant those to save them from going green.

Quadrant three hosts celery (top right), which is shooting up, spring onions shoots through the middle and matured, "gone-to-seed" plants along the top of the frame, and spinach all along the right of the shot. Retired kendo shinai slats make great garden stakes. Recycled futon planks make my walkways. More potatoes throughout. They are invasive but a welcome find when they aren't stifling other crops. The pumpkin is the same way.

Here are the new additions. two punnets of sweet corn (NOT popcorn variety like the last rather unsatisfying crop we grew, accidentally). I also planted basil, in between the rows of corn.In the process I dug in a bucket of chicken poop and old nest-hay, harvested from under the chookens. Digging it all in gave me the ability to clear out a bunch of grass-toots, and other detritus, as well as find and re-home some more potatoes.

I'm really hopeful that these two will be good "companion-plants"  and I may even rish another set of beans, once the corn-stalks mature. So far we've had zero success with beans.










Tuesday, January 24, 2012

Home Front: Training and Skills

As I mentioned in my opening post, I believe there is a lot we can do in order to be ready to face a disaster or catastrophe. Not just stockpiling needfuls, or getting the best kit and setup. More than choosing a prime bug-out location or arming yourself to the teeth, knowing how to survive in the face of hardship, and having the skills to get you out of a tight spot, and make it work in the long term to my mind is the difference between the gormless masses and the prepared. Molding the body and mind, as my kendo instructors have taught me, takes time, effort and dedication. Good teachers will guide, but it is up to the individual to learn, work and expand on that. I was inspired at an early age reading my fathers extensive library of Golden Age sci-fi. I came across this quote and it's stuck with me.

"A man should be able to change a diaper, plan an invasion, butcher a hog, conn a ship, design a building, write a sonnet, balance accounts, build a wall, set a bone, comfort the dying, take orders, give orders, cooperate, act alone, solve equations, analyze a new problem, pitch manure, program a computer, cook a tasty meal, fight efficiently, die gallantly. Specialization is for insects." Lazarus Long Time Enough For Love - Robert A. Heinlein 

I like to think that in my life, I've managed to accumulate a number of skills, and more importantly an attitude much like those referenced by Clint Eastwood's character GySgt Highway in his 1986 film, Heartbreak Ridge "Adapt, innovate, overcome!". Somethings, like raising and keeping chookens, and growing a vegetable patch are pretty pedestrian, and apart from the space and effort of maintaining them, they are pretty low-skill skills to acquire. A while back I decided that the feral doves that were raiding our chooken food were worth potting, so modified a part of the bunny hutch to make a "lobster pot" type trap. 
After catching a bunch of them over the space of a few days, and plucking, gutting and cleaning them, I was able to make a variety of reasonably-tasty meals with what was essentially foraged meat. Later after deciding that it was a LOT of work for what it was, we returned the wire extension to the bunnies, much to the delight of Triceratops Girl (or in this case, Bunny Girl)

Cross training, is a skill that can be applied to -life-, not just the adventurous. I happen to be adventurous, so my cross-skilling takes that path. I can sail-board, snorkel and SCUBA dive, I learned to drive a 4WD in the desert of Dubai, in preparation for possible evacuation in the lead up to the First Gulf War as a teen, though it was a lot longer till I was road-licensed. Spending a lot of time climbing indoor walls (and buildings, before parkour became a "thing") whilst in uni gave me a good feel for rope use, rigging and ascension. Not to mention how to get into places that you generally shouldn't or expect to be able to.

I took woodwork in Junior High in Canada, from which some skills with hammers, nails, chisels and saws came, good for building, breaking and repairing when simply buying a new one isn't an option.Having "handy" skills is a real draw-card, I've found, and opens many doors, especially when in a community that might otherwise lack that particular set. Knowledge is currency in the information age, but so are social skills. Being able to network with those around you is just as much a learn-able and valuable skill as being able to knock together a coop, turn a couple of hand fulls of seeds into hearty dove stew or rigging a rope bridge across a chasm. Not everyone can be good at everything, and one person, whilst able to accomplish a lot, will be taxed and stressed enough by a disaster situation, without having the pressure of "doing it all themselves". Gather your crew, work out who can do what, who is willing to learn and do new things, and how you can improve and develop everyone's skills, and attitudes.

Most people wont find the prospect of my training for the Tough Mudder to be very appealing, then again, who relishes the idea of digging in the fields to get next seasons crops in, or doing a full inventory audit of your supplies? Some things need preparation, in order to be ready for the challenges ahead!



We have a saying in our house, which is pretty well understood by us and ours "you get a place in our bunker..." (and the converse, equally holds "they DON'T get a place in the bunker..."). So perhaps you need to ask yourself, have you got the skills it will take to adapt, innovate and overcome? If not, or if you think there are things you could learn, train and develop in yourself, when is too soon to start? gambatte!  




Saturday, December 10, 2011

Home front: micro-farm

I thought I'd take a slightly different tack today, being a sunny (but with storms looming) Saturday here,  and give you a look at some of what we do here to not only ease the family budget (which lets me buy toys) but also to supplement our dinner table with fresh-as-can-be produce and teach us all some preparedness skills.  I live in a quite well-to-do suburb, in a run-down but happy shared, rental property. We are an anomaly in our street, not only for the company we keep, the age of our house, but also the way we utilize it. Water tanks and grey-water diversion were an early step as was planning usage of the land we have to work with. 

What have we got?

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